INGREDIENTS
raw jackfruit flesh - 6 nos
onion - 1 medium
green chlliy - 2 nos
dry chilly - 1 no
mustard - 1 table spoon
grated coconut - one handful
curry leaves
oil
water
salt
turmeric
green chlliy - 2 nos
dry chilly - 1 no
mustard - 1 table spoon
grated coconut - one handful
curry leaves
oil
water
salt
turmeric
PROCEDURE
heat oil and splutter mustard.
add jackfruit, onion, greenchilly, salt, turmeric powder and curry leaves. sprinkle water and let it cook.
coarse grind grated coconut, dry chilly and curry leaves and add to the cooked thoran.
jackfruit thoran ready.
